Life on the farm can be very isolated, and for that reason communities have always provided a vital source of support. As farming communities began to develop in the late 18th and early 19th centuries, groups and events became a vital part of rural life. |
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In 1792, the first Agricultural Society was formed in Niagara-on-the-Lake (at that time it was called “Newark”), and this began a tradition of organizations devoted to improving agricultural life. A major activity of these groups was the annual and semi-annual fairs and exhibitions. Whether bringing people from across the road or across the province together, fairs allowed people to share their experiences and knowledge and to feel part of a larger whole. Click
to see a larger image (150K) |
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The Provincial Government eventually recognized the importance of these organizations and, beginning in the 1850s, began to sponsor Agriculture and Horticultural Societies and other special interest groups. In 1906, Dr. C. C. James, Deputy Minister of Agriculture, had a vision for the way the Department of Agriculture should operate. It involved sending trained agriculturalists to every region of the province. As a result of his proposal, the first seven District Representatives were stationed across the province in 1907 to oversee the technical aspects of farming, and to ensure the well being of the farmers they represented. |
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The International
Ploughing Match is an annual event. Established in 1913,
people have come together to watch the horse, oxen, and tractor
ploughing competitions, savour country apple pies, shear sheep,
square dance, sing folk songs, pitch horseshoes, or even enter
to win the Queen of the Furrow contest. Click
to see a larger image (115K)(115K) |
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The following three film segments show many hundreds of people enjoying Carp, Ontario's beautiful fall weather while participating as furrow plowers, judges, tractor riders, or spectators at the 1952 International Plowing Match. International Plowing Match, 1952 |
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London’s Western Fair and Agricultural Exhibition first entertained the community in 1868. On the first day of the two-day event, nearly 7,000 visitors squeezed into an army drill shed. People thrilled to see a variety of displays including the Phoenix Foundry’s threshing machine called Joan D’Arc, as well as quilts, stoves, cut flowers, cheese, swine, and toe plates for men's boots. | |||||||||||||||||||||||||||||||
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In November 1922, Toronto held the first annual Royal Agricultural Winter Fair as a tribute to Canadian agriculture. Held every year at the Canadian National Exhibition grounds, it has been considered the world’s largest indoor agricultural, horticultural and equestrian fair. People have gathered over the years from Ontario and abroad to witness everything from horse shows to sculptures made out of butter, and to see with their own eyes the latest farming technology has to offer. Click
to see a larger image (135K) |
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In the early 1940s, Elsie the cow was a star attraction at the Canadian National Exhibition. Everyone enjoyed visiting Elsie in her room complete with curtains, framed pictures, four-poster bed, and a telephone. Click to see
a larger image (148K) |
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Agricultural Associations and Societies have been a mainstay of community life in rural communities since the late 18th century. Over the years there have been nearly as many associations as there are farms. | |||||||||||||||||||||||||||||||
In 1897, the first branch of the Canadian Women’s Institute was formed in Stoney Creek, Ontario as a means of sharing domestic knowledge between rural women. With the support of the Department of Agriculture, these groups joined forces in 1919 to form the Federated Women’s Institutes of Ontario, which gave them the power to broaden their mandate in terms of education and advocacy. Clothing project for Girls’ Club work, May 1934 |
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The first Boys’ and Girls’ Club in Ontario was formed in 1915 by a Waterloo District Representative. The vision for these groups was to enrich rural life through the education of children, with an ultimate goal of fostering an understanding and love of agriculture that would be brought back to the community. In 1952, the name of these groups was changed to 4-H to better represent the essence of the organization, as expressed in the pledge:
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The following seven film segments show and tell the story of approximately 500 4-H boys and girls from across Ontario competing in cow, swine, poultry, grain, potato, forestry, and tractor maintenance club contests on a fall day at Guelph's Ontario Agricultural College.
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At the 1934 Northern Ontario Poultry Association 29th annual show, some of the prizes included five gallons of oil, one load of wood, and a 24 carat gold dessert set. Northern Ontario Poultry Association. 29th |
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